2006 Cabernet Sauvignon - Napa Valley
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Wine Profile:
| Varietal Composition: | |
| 95% | Cabernet Sauvignon |
| 3% | Cabernet Franc |
| 2% | Petit Verdot |
| Harvest Date: | October 13– November 1, 2006 |
| Barrel Aging: | |
| 18 mos. American Oak 1/3 new wood | |
| Alcohol %: | 14.5 |
Tasting Notes:
Blackberry, cherry and plum fruit aromas and flavors are accented by vanilla, allspice and cocoa. The richly textured mid-palate is balanced by medium tannins and a lengthy finish.
